There’s something magical about coming home to the aroma of a slow-simmering meal, and Crock Pot Creamy Chicken Parmesan Soup delivers exactly that. Inspired by the classic Italian favorite, this comforting dish transforms the beloved Chicken Parmesan into a hearty, spoonable form. Each bowl features tender shredded chicken, a velvety tomato-cream broth, and a blanket of melted mozzarella and Parmesan cheese. It’s weeknight simplicity meets restaurant indulgence, all with the ease of your slow cooker.
Table of Contents
🍲 Crock Pot Creamy Chicken Parmesan Soup Recipe
Prep Time: 15 minutes
Cook Time: 6 hours (on Low) or 3 hours (on High)
Total Time: 6 hours 15 minutes
Yield: 6 servings
Estimated Calories: 420 kcal per serving
Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 1 (24 oz) jar marinara sauce
- 2 cups low-sodium chicken broth
- 1 cup heavy cream
- 1 (8 oz) block cream cheese, softened
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 tsp dried Italian seasoning
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp crushed red pepper flakes (optional)
- Salt and black pepper to taste
- Fresh basil or parsley for garnish
Instructions
- Place chicken breasts into the slow cooker.
- Add marinara sauce, chicken broth, Italian seasoning, garlic powder, onion powder, salt, and pepper. Stir lightly to combine.
- Cover and cook on Low for 6 hours or High for 3 hours, until the chicken is tender and fully cooked.
- Remove chicken, shred with two forks, and return to the pot.
- Add cream cheese, heavy cream, mozzarella, and Parmesan. Stir until the cheeses melt and the soup becomes rich and creamy.
- Season to taste, ladle into bowls, and garnish with fresh basil or parsley.
Substitutions & Dietary Swaps
- Gluten-Free: Ensure your marinara sauce is certified gluten-free.
- Dairy-Free: Use full-fat coconut milk and dairy-free cream cheese alternatives.
- Keto-Friendly: Skip the marinara with added sugars and use a low-carb tomato sauce.
- Vegetarian: Substitute the chicken with chickpeas or white beans for protein and texture.
Chef’s Pro Tips
- Use room temperature cream cheese for a smoother texture.
- For deeper flavor, sear the chicken in olive oil before adding to the Crock Pot.
- Don’t overcook, extra time can cause dairy ingredients to separate.
- Stir the soup just before serving to ensure even creaminess.
- Top each bowl with extra Parmesan for a restaurant-style finish.
Make Ahead, Storage & Reheating
This Crock Pot Creamy Chicken Parmesan Soup is ideal for meal prep. It can be made up to 3 days ahead and stored in an airtight container in the refrigerator. Reheat gently on the stove over medium-low heat, stirring occasionally to restore its silky texture. Avoid boiling to prevent curdling. The soup also freezes well for up to 2 months, thaw overnight in the fridge before reheating.
Troubleshooting & Common Mistakes
- Soup too thin? Let it simmer uncovered for 10–15 minutes after cooking or stir in extra cheese.
- Too thick? Add a splash of chicken broth to reach desired consistency.
- Curdled cream? Avoid adding dairy too early, always stir it in after the chicken is cooked.
- Bland flavor? Use a quality marinara sauce and adjust salt before serving.
Flavor Pairings & Serving Suggestions
This cozy soup pairs beautifully with crusty bread, garlic knots, or a crisp Caesar salad. A sprinkle of crushed red pepper and shaved Parmesan adds a lovely finishing touch.
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FAQs
Can I use chicken thighs instead of breasts? Yes! Thighs stay juicy and add richer flavor to the soup. Can I cook this on the stovetop? Yes, simmer on low for 45 minutes, then add the dairy ingredients at the end. Can I freeze Crock Pot Creamy Chicken Parmesan Soup? Absolutely. Cool completely before freezing for up to 2 months. How do I make it spicier? Add crushed red pepper flakes or a dash of hot sauce to taste. What cheese melts best in this soup? Use whole milk mozzarella for smooth melting and creamy texture. Can I add pasta? Yes, stir in cooked small pasta (like ditalini or orzo) just before serving.
Conclusion
Whether you’re feeding family or simply craving comfort, Crock Pot Creamy Chicken Parmesan Soup brings all the beloved flavors of Chicken Parmesan to your bowl, with none of the hassle. Rich, cheesy, and soul-warming, this slow-cooked masterpiece is sure to earn a regular spot in your dinner rotation.